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During this time, our thoughts are with all those affected by the Coronavirus disease (COVID-19) around the world.

Like any family, we are in this together and we are here for you.

For us, that means continuing to safely produce the essential products that our communities rely on with the utmost of care. On the ground, we have implemented the strict precautionary measures from local and global experts to help keep our people safe. We want to express our gratitude to every Saputo employee for their ongoing passion and dedication during these unprecedented times.Read more

Black Creek® Cheeses

Black Creek® Extra Sharp Cheddar Cheese (Aged 3 Years)

For over a century, farm fresh milk from the heart of America’s Dairyland has been finely crafted into classic, naturally-aged cheeses under the watchful eyes of certified Wisconsin Master Cheesemakers. Black Creek® Extra Sharp Cheddar Cheese is made using these same time-honored traditions and carefully aged for three years to build a full, richly sharp flavor and delightfully crumbly texture.

This memorable Cheddar cheese makes a perfect addition to a cheese plate and adds delectable depth to casseroles. Serve with a full-bodied merlot for a treat you won’t soon forget.

Serving Suggestions:

  • Cube or crumble for your next cheese board
  • Slice and serve over warm apple pie
  • Add to hot casseroles or macaroni and cheese
Extra Sharp Cheddar Cheese Aged 3 Years
Details
Milk Type
Cow
Region
Wisconsin, USA
Pairings
Awards

EXTRA SHARP CHEDDAR CHEESE (AGED 3 YEARS) RECIPES

  • Prep Time
    15 mins
  • Cook Time
    75 mins

Ultimate Cheddar Potato Casserole

  • Prep Time
    -
  • Cook Time
    -

Cheddar Corn Fritters

  • Prep Time
    -
  • Cook Time
    -

Pear Cider Reduction with Aged Cheddar Cheese