Black River® Cheeses
Black River® Gorgonzola
Black River® Gorgonzola cheese adds gourmet appeal to everyday dishes like pasta or mashed potatoes. Create a cheese plate with this richly veined gorgonzola, apricots, walnuts or cashews for a continental inspired dessert.
This award-winning, pleasantly sharp cheese is perfect melted on hamburgers, fish or poultry, or crumbled over a light salad made with pears and a tangy vinaigrette.
Serving Suggestions:
- Add to pasta, risotto or mashed potatoes
- Serve with pears, apples, apricots, walnuts or cashews
- Melt on hamburgers, fish or poultry
- Blend into dressings
- Perfect in a salad with pears and light vinaigrette
GORGONZOLA RECIPES
- Prep Time
- 5
- Cook Time
- 15
Blue Cheese Garlic Bread
- Prep Time
- 15
- Cook Time
- 60