County Line^® Cheeses

County Line^® Baby Swiss cheese adds big taste to everything from appetizers to desserts. Baby Swiss has smaller holes along with a milder taste to match. Its creamy texture makes it ideal for melting over French onion soup or over mushroom and onion crostini. It’s also perfect as a base for fondue.

Serving Suggestions:

• Cube for snacking
• Add to hot and cold sandwiches and wraps
• Melt for fondue and serve with cubed bread