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During this time, our thoughts are with all those affected by the Coronavirus disease (COVID-19) around the world.

Like any family, we are in this together and we are here for you.

For us, that means continuing to safely produce the essential products that our communities rely on with the utmost of care. On the ground, we have implemented the strict precautionary measures from local and global experts to help keep our people safe. We want to express our gratitude to every Saputo employee for their ongoing passion and dedication during these unprecedented times.Read more

Explore Cheese

Fontina

Originated in Italy in 1477, Fontina is an incredibly versatile cheese. Excellent as both a table cheese and a cooking cheese, Fontina has a smooth, buttery texture with a mild earthy flavor. Fontina cheese can be used in fondues and crepes, grated over salads and soups or into bread dough or effortlessly melted onto Italian sandwiches and panini.

Fontina Cheeses