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During this time, our thoughts are with all those affected by the Coronavirus disease (COVID-19) around the world.

Like any family, we are in this together and we are here for you.

For us, that means continuing to safely produce the essential products that our communities rely on with the utmost of care. On the ground, we have implemented the strict precautionary measures from local and global experts to help keep our people safe. We want to express our gratitude to every Saputo employee for their ongoing passion and dedication during these unprecedented times.

Greek Isle® Cheeses

Greek Isle® Feta Cheese

Greek Isle® Feta cheese is crafted in Greece from the finest ingredients that nature has to offer. This imported feta is a traditional Greek favorite: a white, pickled cheese with a soft, crumbly texture and a strong, salty flavor. These unique attributes make it perfect in salsa with tomatoes, corn and black beans. Greek Isle® Feta cheese also crumbles nicely when added to pitas and wraps.

Serving Suggestions:

  • Makes a unique salsa with tomatoes, corn and black beans
  • Crumble and add to pitas and wraps
  • Serve with fish and vegetable
GREEK ISLE Feta Cheese
Details
Milk Type
Sheep Region
Greece
Pairings
Cheese Cards

FETA CHEESE RECIPES

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Sweet & Fiery Feta Fig & Bacon Tartlets

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Feta and Pepper Stuffed Chicken with Mint Pesto

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Un-beet-able Red Velvet Baby Cakes with Caramel-Feta Frosting

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