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During this time, our thoughts are with all those affected by the Coronavirus disease (COVID-19) around the world.

Like any family, we are in this together and we are here for you.

For us, that means continuing to safely produce the essential products that our communities rely on with the utmost of care. On the ground, we have implemented the strict precautionary measures from local and global experts to help keep our people safe. We want to express our gratitude to every Saputo employee for their ongoing passion and dedication during these unprecedented times.

Green Bay Cheese® Cheeses

Green Bay Cheese® Mozzarella Cheese

Green Bay Cheese® Mozzarella Cheese is a pasta filata styled cheese that is made by stretching the curd to produce a finely layered, slightly elastic texture. It can be shredded easily and melts readily making it ideal for pizza, lasagna and casseroles. This creamy, tantalizingly mild cheese enhances the flavor of Chardonnays and makes an attractive addition to cheese platters.

Serving Suggestions:

  • Great sprinkled on homemade pizza
  • Perfect in pasta dishes, especially lasagna
  • Serve with sliced tomatoes and basil
  • Melts beautifully in grilled cheese sandwiches
GREEN BAY Mozzarella Cheese
Details
Milk Type
Cow
Region
USA
Pairings

MOZZARELLA CHEESE RECIPES

  • Prep Time
    30 mins
  • Cook Time
    60 mins

Four Cheese & Vegetable Lasagna

  • Prep Time
    5 mins
  • Cook Time
    15 mins

Cheesy Parmesan Crusted Crescent Rolls