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During this time, our thoughts are with all those affected by the Coronavirus disease (COVID-19) around the world.

Like any family, we are in this together and we are here for you.

For us, that means continuing to safely produce the essential products that our communities rely on with the utmost of care. On the ground, we have implemented the strict precautionary measures from local and global experts to help keep our people safe. We want to express our gratitude to every Saputo employee for their ongoing passion and dedication during these unprecedented times.Read more

Organic Creamery® Cheeses

Organic Creamery® Organic Parmesan Cheese

Organic Creamery® Parmesan cheese is aged a minimum of 10 months, allowing it to develop a sweet, nutty flavor that further intensifies with age. This classic Italian-style favorite is handcrafted by skilled Wisconsin cheesemakers and has a rich, granular texture and a pale yellow color. Made with 100% organic milk from family farms that practice humane animal management and pasture grazing, Organic Creamery® Parmesan cheese makes a rich, buttery addition to a variety of Italian dishes.

Serving Suggestions:

  • Sprinkle grated over mashed potatoes, risotto and soups
  • Serve as a decadent table cheese
  • Shave over salads and steamed vegetables
  • Add freshly grated to casseroles, pizza and pasta
  • Use to make rich cream and tomato sauces
Organic Parmesan Cheese
Details
Milk Type
Cow
Region
Wisconsin, USA
Pairings

ORGANIC PARMESAN CHEESE RECIPES

  • Prep Time
    10 mins
  • Cook Time
    30 mins

Lemon Parmesan Zucchini Chips with Basil Aioili

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  • Cook Time
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Italian Sausage Artichoke Pasta with Parmesan Cheese

  • Prep Time
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  • Cook Time
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Baked Potato Toppers with Cheeses