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During this time, our thoughts are with all those affected by the Coronavirus disease (COVID-19) around the world.

Like any family, we are in this together and we are here for you.

For us, that means continuing to safely produce the essential products that our communities rely on with the utmost of care. On the ground, we have implemented the strict precautionary measures from local and global experts to help keep our people safe. We want to express our gratitude to every Saputo employee for their ongoing passion and dedication during these unprecedented times.Read more

Salemville® Cheeses

Salemville® Smokehaus Blue®

Salemville® Smokehaus Blue® Cheese is an Applewood smoked blue cheese with a sweet, slightly smoky flavor. This well-rounded cheese adds a wonderfully interesting flavor to burgers and salads. Its subtle smokiness and creaminess comes alive when paired with fruity reds, like Pinot Noir.

Serving Suggestions:

  • Crumble and melt atop burgers and steaks
  • Serve crumbled on salads with apples and walnuts
Salemville® Reserve Smokehaus Blue®
Details
Milk Type
Cow
Region
Wisconsin, USA
Pairings
Awards

SMOKEHAUS BLUE® CHEESE RECIPES

  • Prep Time
    15
  • Cook Time
    60

Blue Cheese Stuffed Fig Burgers

  • Prep Time
    -
  • Cook Time
    -

Smoky Blue Cheese & Bacon Sweet Potato Pizza

  • Prep Time
    -
  • Cook Time
    -

Smoky Slider with Sweet Grilled Onion & Blue Cheese Dip