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During this time, our thoughts are with all those affected by the Coronavirus disease (COVID-19) around the world.

Like any family, we are in this together and we are here for you.

For us, that means continuing to safely produce the essential products that our communities rely on with the utmost of care. On the ground, we have implemented the strict precautionary measures from local and global experts to help keep our people safe. We want to express our gratitude to every Saputo employee for their ongoing passion and dedication during these unprecedented times.

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  • Servings
    2 salads

Summer Cobb Salad
 

Main Ingredients: Vegetables

Yield: 2 salads

Photo And Recipe Courtesy Of UNICORNS IN THE KITCHEN, Shadi

Ingredients

  • 1 head romaine lettuce
  • 4 ounces fresh mozzarella
  • 1/2 c. walnuts, chopped
  • 1/4 c. raisins
  • 1/4 fresh pineapple, cut in small pieces
  • 2 nectarines, cut in small pieces
  • 1/2 c. grapes
  • 1/2 c. olives, sliced

Directions

  1. Chop romaine lettuce thinly and spread it in a thin layer on two serving plates. Slice fresh mozzarella into quarters and place them in the middle, on the lettuce.
  2. Place chopped walnuts, raisins, cut fresh pineapple and nectarines on the sides. Finish with placing grapes on one side and olives on the other side. Serve immediately.

Suggested Cheeses

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