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During this time, our thoughts are with all those affected by the Coronavirus disease (COVID-19) around the world.

Like any family, we are in this together and we are here for you.

For us, that means continuing to safely produce the essential products that our communities rely on with the utmost of care. On the ground, we have implemented the strict precautionary measures from local and global experts to help keep our people safe. We want to express our gratitude to every Saputo employee for their ongoing passion and dedication during these unprecedented times.Read more

Explore Cheese


The texture of cheese is determined by moisture content, which depends on the pressure with which it is packed as well as the length of time it has been aged. Semi-soft cheeses are generally high in moisture content and, depending on their age, range from very mild in flavor to very pungent. Semi-soft cheeses have a smooth, creamy interior with little or no rind and include varieties like havarti, Monterey Jack and Fontina.